Tarator sauce

Directions

• Hello, today I will offer you a wonderful recipe inspired by Turkish and Lebanese cuisine.
• The recipe is very easy and does not take much time to prepare, let’s start with preparing the sauce, I start with the bread first, remove the insides and put them in a food processor
• I add the rest of the products, season with salt and mash the mixture to a homogeneous mixture, taste the finished mixture, if necessary, add salt or pepper.
• Let the finished mixture cool down before serving, you can serve this sauce with fried calamari, fish, fish fillets or, if you wish, with dishes that you like.
• This is my suggestion for tartar sauce, I hope you enjoy bon appetit and expect many more interesting recipes very soon, see you soon, stay healthy.